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Images courtesy of brides.com and Things Festive. Invitation, favor bag label & wine label found here
Before the main course, allow guests to gather in the kitchen and nosh on tasting portions served straight from cooking stations. Guests then move to a single long chef's table within view of the kitchen. Decorative menu cards are strategically placed on the table to give guests a glimpse of the culinary delights that are still to come. Decorate the space with ribbons and flowers in colors that stimulate the appetite. Dress wine bottles in theme-appropriate personalized labels.
Food-related favors are apropos and a wooden spoon or other serving utensil can serve double duty as a place card and favor. Simply attach a tag with each guest's name and place at each setting. If you prefer to show off your culinary skills, gourmets treats in pretty packaging are always a hit with guests.
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